Turnover accommodation and food services sector up by over 8 percent in Q1

These are the most recent figures on this topic. View the previous figures here.
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Turnover in the accommodation and food services sector was up by 8.1 percent in Q1 2024, year on year, as reported by Statistics Netherlands (CBS). Turnover in accommodation services grew by 8.3 percent and turnover of food and beverage outlets increased by 8 percent.

Q1 2024 is the twelfth consecutive quarter in which the accommodation and food services sector generated more turnover than one year previously. The last quarter in which turnover in the catering industry shrank was Q1 2021, when various measures to limit the spread of coronavirus were still in place.

Turnover accommodation and food services
   Year-on-year % change (year-on-year % change)
2019Quarter 14
2019Quarter 24
2019Quarter 33.3
2019Quarter 43.8
2020Quarter 1-10.3
2020Quarter 2-57.6
2020Quarter 3-12.9
2020Quarter 4-52.5
2021Quarter 1-46.8
2021Quarter 251.5
2021Quarter 314.1
2021Quarter 467
2022Quarter 191
2022Quarter 283.4
2022Quarter 320.7
2022Quarter 447.4
2023Quarter 137.6
2023Quarter 210.3
2023Quarter 37
2023Quarter 45.9
2024Quarter 18.1

Largest turnover increase in restaurants

In Q1 2024, turnover in accommodation services, which includes hotels and holiday parks, increased by 8.3 percent year on year. Hotels achieved 7.9 percent more turnover than in Q1 2023. Holiday rentals and camping sites recorded a turnover increase of 9.2 percent.

The turnover of food and beverage outlets increased by 8.0 percent compared with Q1 2023. Restaurants recorded the largest turnover increase in the accommodation and food services sector at 9.4 percent. Canteens and catering recorded a turnover increase of 7.2 percent, and cafés increased their turnover by 7.0 percent. Fast food restaurants recorded the smallest increase in turnover at 6.7 percent.

Turnover accommodation and food services, Q1 2024
 Year-on-year % change (year-on-year % change)
Accommodation and food services (total)8.1
Accommodation services (total)8.3
Other accommodation services9.2
Hotels7.9
Food and beverages services (total)8
Restaurants9.4
Canteens and catering7.2
Cafés7
Fast-food restaurants6.7

Sentiment improves in the accommodation and food services sector

Business confidence in accommodation and food services increased from -13.5 at the beginning of Q1 2024 to -4.6 at the beginning of Q2 2024. Businesses in this sector were less negative about the economic climate in the past three months and considerable less negative about the economic outlook for the next three months. At the start of Q2, business confidence in most Dutch sectors has improved, but is still negative overall.

Business confidence accommodation and food services
YearQuarterTurnover
2020Quarter 3-43.3
2020Quarter 4-46.7
2021Quarter 1-53.1
2021Quarter 2-28.8
2021Quarter 332.8
2021Quarter 430.1
2022Quarter 1-32.5
2022Quarter 221.2
2022Quarter 33.3
2022Quarter 4-23.4
2023Quarter 1-19.5
2023Quarter 2-7.7
2023Quarter 3-10.8
2023Quarter 4-13.1
2024Quarter 1-13.5
2024Quarter 2-4.6
Source: CBS, EIB, KVK, MKB-Nederland, VNO-NCW

New statistics for the accommodation and food services sector and other services

Due to new European regulations, changes have been made to CBS statistics on the accommodation and food services sector and other business services, among others, as of 2024. In addition to turnover (value of goods and services supplied), figures on production (volume of added value) are now also available. Furthermore, monthly figures are published for the sectors in addition to quarterly and annual figures. Finally, the base year has been changed from 2015 to 2021.


In the near future, a monthly news article will be published about the production of the service sector (including the accommodation and food services sector). The current quarterly reports on the turnover of a number of specific sectors, such as the accommodation and food services sector, business services and transport, will be continued.

Due to this change and the transition from quarterly to monthly figures, the period on which the seasonal correction model is based is too short to produce good-quality seasonally adjusted figures. These are expected to be added retroactively from 2021 in the spring of 2025.